Posts by Sarah Flett

Ingredients: 500g buckwheat or other GF pasta of choice  3 zucchinis cut into half moons Large handful basil Large handful spinach  150g walnuts roughly chopped  3 – 6 garlic cloves sliced  Juice of 1 lemon 1/4 cup water Pinch of celtic sea salt  Pinch of black pepper  Drizzle extra virgin olive oil  Method: Preheat oven to…